— Carla Gericke, Live Free And Thrive! (@CarlaGericke) October 21, 2025
Beef tongue… YUM! The verdict is in: delicious. Amazing how one bite can time-travel you. Suddenly I’m in Pretoria, it’s a hot Christmas Day, and I’m mildly annoyed that I have to stop doing somersaults into the pool just to eat. Back then, lunch was cold cuts and mustard, Ma and Pa with their beers, the grownups laughing in the shade while the kids cannonballed and shrieked.
Beef tongue tastes like thick-cut roast beef — meaty, hearty, comforting — but not wild or gamey. If you’ve never had it, I suspect it’s not because it’s unworthy, but because smart chefs make sure they get it first.