Quick Freedomnomnom post: Cauliflower fried rice! Great quick weekday meal.
You need: leftover meat (I used steak), packet of frozen cauli-rice, 2 eggs, some veg (I used shallot, leek, fennel, minced garlic/ginger & jalapeño), coconut fat, tamari, and a wok.
Heat oil in wok & add veg, starting w/minced garlic & ginger, stirring occasionally until lightly brown. In small bowl, whisk together eggs w/fork. Add cauli-rice to wok & stir 2 mins. Add eggs & scramble mix for 1-2 mins. Lastly add meat and stir. Add splash of tamari, season with salt & pepper, make sure everything is heated through, i.e. taste test, and serve. Enjoy!